I had these appetizers the other day at my favorite watering hole.
I remade them at home and I think they were actually better than at the bar. Think sloppy joes meets upscale ground lamb and more subtle spices.
Check back when I have time to post the recipe. Good eats!
Friday, October 24, 2008
Wednesday, October 8, 2008
Great, easy left over special!
Last week's meat special at Ralph's was top round steak. So I thought maybe a quick steak one night, but what's with the leftovers, [we bought the family pack of meat, 6 steaks in one] so I froze all but two. I made steak with garlic salt, cumin and cracked black pepper just seared on a pan for about 2 mins.
I'll have to post the rest tomorrow, nature calls for my hound, the Gus. Bear with me....dogs.....
speaking of dogs, just one more thing,,,,,,,go dawgs. sic em wuf wuf wuf.
Uga.
I'll have to post the rest tomorrow, nature calls for my hound, the Gus. Bear with me....dogs.....
speaking of dogs, just one more thing,,,,,,,go dawgs. sic em wuf wuf wuf.
Uga.
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